Hojicha Tea – Toasty, Smooth & Naturally Low‑Caffeine Roasted Green Tea

Hojicha — Toasty, Smooth, and Naturally Comforting

Our Hojicha Tea is a traditional Japanese roasted green tea known for its warm, toasty aroma and naturally smooth flavor. The roasting process transforms the leaves into a comforting, caramel‑like brew with gentle sweetness and almost no bitterness.

Low in caffeine and incredibly soothing, Hojicha is perfect for evening relaxation, mindful sipping, or anyone who prefers a mellow, grounding tea.

Why You’ll Love It

• Toasty, Roasted Flavor — Warm, nutty, and naturally sweet
• Smooth & Low‑Caffeine — Perfect for evenings or all‑day sipping
• No Bitterness — Roasting removes the sharpness of typical green tea
• Premium Loose‑Leaf Quality — Rich aroma and depth in every cup
• Versatile Brewing — Delicious hot, iced, or latte‑style

Flavor Profile

• Type: Roasted Japanese green tea
• Notes: Toasted grain, caramel sweetness, warm nuttiness
• Texture: Smooth, mellow, comforting

Perfect For

• Evening tea drinkers
• Fans of warm, roasted flavors
• Low‑caffeine tea lovers
• Anyone who enjoys smooth, grounding teas

Brewing Tips

• Use 1 tsp per 8 oz of water
• Brew at 175–185°F for 1–2 minutes
• For a Hojicha latte: brew strong and add steamed milk
• For iced tea: double the leaves and pour over ice